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Christmas Day 2011            Please join us for Champagne & Canapés Served at 12.00 midday followed by a 6 course Gala Lunch at 1.00 pm       Guinea Fowl & Tarragon Terrine Parsnip Jam, Crisp Parsnips ~~~   Wild Mushroom Bisque Toasted Chestnuts ~~~ Tea Smoked Salmon Confit Potato, Horseradish Cream ~~~ Champagne Sorbet ~~~   Roast Norfolk Turkey Sage & Chestnut Stuffing, Wrapped Chipolata, Cranberry Sauce     Grilled Scotch fillet Pomme Anna, Sauce Bordelaise   Pan Roasted Turbot Warm Tar Tar, Anchovy Beignet, Pomme Rissole ~~~   Homemade Christmas Pudding Brandy Sauce   Cranberry & Cointreau Brule     Chocolate & Caramel Tart   Vanilla Ice Cream       £95.00   Price includes VAT   10 % SERVICE CHARGE ADDED TO ALL BILLS   £95.00 Per Adult, £75.00 Children under 12 Years ( All prices are subject to a 10% service charge)   A £10 per person deposit is required to secure the booking and the remaining balance will be due on the 1st December.   Pre orders for the main and dessert course are required by Monday 12th December