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Valentines Day  Menu  Veloute of Roasted Artichoke & Green Peas ~*~ Seasonal Melon, Prawns & Smoked Salmon   Corn Fed Chicken & Ham Hock Terrine, Beetroot Carpaccio, Truffle Crème Fraiche   Scallop & Crab Cake, Crisp Soft shell Crab, Chilli, Tomato & Coriander   Seared Angus Beef Salad, Marrow Fritter, Pickled Young Vegetables,Hot Mustard   Goats Cheese Souffle, Walnut & Roquette ~*~ Champagne Sorbet ~*~ Grilled Fillet of Angus Beef , Pomme Anna, Grilled Asparagus, Sauce Beanaise    Half Roasted Aylesbury Duck, Braised Red Cabbage, Sage & Onion Stuffing, Apple Sauce   Lemon Sole Veronique, Samphire, Pink Furr Potatoes   Roasted Rack Of Lamb, Morels, Pearl Onions, Broad Beans   Open Wild Mushroom Lasagne, Truffle & Watercress    ~ * ~   Lemon Possett, Passion fruit Cream, Shortbread   Ginger Sponge, Rum & Raisin Ice Cream, Sauce Anglaise     Assiette of Chocolate   Selection of Cheeses, Homemade Fruit Chutney   ~*~   Coffee & Chocolates    £35.00 per person